Khichu is a popular Gujarati snack or aspect dish. Topped with a little oil and methi masala, it is amongst the best Indian snacks recipes. It is traditionally utilized to make papad.  You may even provide it being a tasty appetizer. is a popular, straightforward to make melt in mouth https://ethnicindiangrocer.com.au/how-to-cook-basmati-rice-the-indian-way/