For a far more flavorful result, make use of your cayenne powder for making a delicious spice Mix like shichimi togarashi. Nice explanation, Mike! I like spicy Hungarian paprika. My grandparents introduced me to your reddish coloured spicy Hungarian summer months sausage when I was pretty younger. I discovered later https://manuelivpdx.goabroadblog.com/30227189/5-easy-facts-about-sweet-paprika-whole-described