I normally use LeSaffre Saf-Instantaneous Yeast Gold for making shokupan Japanese milk bread. If You can not obtain instantaneous Lively dry yeast but can find refreshing yeast, you may substitute. This recipe demands 1 teaspoon(5g) of dry yeast, therefore you would wish 5g x three = 15g of fresh yeast. https://bd-auto-group70246.nizarblog.com/28349039/examine-this-report-on-japanese-word-for-bread